March 20, 2011

Weekly Menu - March 20 through 26

We did much better last week. We made all but one item (the Chicken Jambalaya).

Dinner - Main Dish:
Sour Cream Noodle Bake (new recipe)
Chicken Jambalaya (from last week)
Teriyaki Honey Chicken (new recipe)
Freezer Meal
Lentil and Wild Rice Soup (new recipe)

Dinner - Side Dish:
Vegetables
Salad
Coconut Rice
Veggies cooked one way or another

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